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Hand-polished coconut shell bowl — the traditional vessel for drinking kava. Each shell is unique, sustainably sourced, and food-safe finished.
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Hand wash your coconut shell with warm water after each use. Avoid dishwashers and extended soaking. Over time, the natural oils will develop a beautiful patina.
All House of Kava products are noble kava cultivars grown in Fiji and Vanuatu, sourced through a vertically integrated supply chain. Only lateral root material is used — never stems or leaves. Every batch comes with a Certificate of Analysis confirming chemotype, heavy metals, and microbial testing.
Origin: Pacific Islands Varietal: Noble cultivar Format: Natural materials Storage: Cool, dry place. Seal after opening.